Maya's Vegetarian Chilli Burger (v)


  • 1 Burger bun
  • 1 Vegetarian burger patty (this one is a vegan beyond burger patty)
  • 1 slice of cheddar cheese
  • 2 leaves of lettuce
  • 2-3 sliced red onion rings
  • 2 slices of tomato
  • Grilled herby feta (see recipe below)
  • 2 tsp. of Maya’s Nørrebro Chilli Sauce


  1. Grill the burger patty on a BBQ or pan
  2. Toast the bun
  3. Place the lettuce on the bottom half
  4. Top the lettuce with the grilled patty
  5. Top the patty with Maya’s Nørrebro Chilli Sauce
  6. Place the tomatoes and onions on top of the patty
  7. Spread the grilled herby feta on the top half of the bun
  8. Close the burger and enjoy!

Free The Flavour! 



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