Maya's Nørrebro Chilli Sauce
My chilli sauce, an inspired fusion of fiery Indian flavours and cool Danish simplicity, is turning tradition on its head.
This unique and unconventional combination of culinary influences is explained by my unusual upbringing. I grew up in the Nørrebro district of Copenhagen, the city’s coolest and most bohemian area, famous for its laid-back street life and fabulously multicultural mix of restaurants, cafes and bars.
This environment was a melting pot of different foodie delights but, being brought up by my Indian grandma, and expected to help in the kitchen, I naturally fell in love with her family recipes.
These are the cultural fusions that make the taste of my chilli sauce so revolutionary – along with the highest quality ingredients, of course!
So Many Ways To Enjoy It
The natural, pure and clean ingredients reward your taste buds with a delicious spiciness but at the same time the sauce concentrates the individual flavours of the foods you pair it with.
🌶 Makes a delicious accompaniment to any meal – serve it with everything from curries to cold meats, fry-ups to barbecues, chips to pasta, sandwiches, omelettes, bhajis, pizza, cheese on toast…the only limit is your imagination!
🌶 Super popular as a condiment or dip with your favourite raw veg, nachos, pitta or breadsticks.
🌶 Works wonders when you want to give an extra kick to cooked dishes - your secret ingredient for casseroles, sauces, roasts, soups, stir fries…
🌶 Magic for barbecues and marinades too!
I stumbled across Maya’s Chilli sauce upon recommendation from a friend, I ordered 4 jars as we are huge chilli fans in our house, within 2 weeks we’d finished all 4 jars & I immediately put an order in for 4 jars per month, it’s sooo delicious & versatile, I actually panic now when I’m running low. Thank you Maya for bringing excitement & so much flavour to our mealtimes.
A clean, fresh, vibrant and spicy taste sensation that once had will never leave you or your dinner table. Maya’s Chilli Sauce has a unique flavour and beats anything else I’ve ever tasted. It’s just amazing and I am completely hooked.
Maya's Nørrebro Chilli is brilliant for me as it lets me cater easily for a wide range of tastes. I start with a basic casserole, sauce or soup and serve it up as it comes for the blander end of the taste spectrum and then I can go from spicy to fiery by simply adding a teaspoon or two of Maya's Chilli. Everyone's happy especially the cook.
This is without doubt the best chilli I’ve ever tasted - wow. Melts, with eggs as a marinade it is fantastic. So versatile. Mayas chilli boneless chicken thighs on the bbq are out of this world. My personal favourite
My values are very simple – to be happy deep within and then use that feeling to do good for others. Food is a big part of that, because we are what we eat. If I eat well then the more goodness and happiness I have to share. And if I can help others eat well then the more goodness and happiness they have to share. And so it goes on. I’m not just making chilli sauce but spreading positive energy around the world!
I was brought up a vegetarian and my chilli sauce is totally vegan. That’s also why it’s free of any additives or preservatives, even sugar or salt – just fresh seasonal ingredients, and organic wherever possible, for a clean and natural taste.